About Paradise – Organic Food & Wine

Located in the peaceful hillside village of Godinje near Virpazar, Paradise – Organic Food & Wine is a hidden gem offering an authentic farm‑to‑table dining experience. Perched above Lake Skadar, the restaurant is run by brothers Dusan and Milo, who revived their ancestral home and vineyard to create an “organic paradise” rooted in tradition and sustainability  .

Ambience and Atmosphere

Set in a beautifully restored historic stone house, the venue features a charming wooden terrace overlooking Lake Skadar, complete with a small waterfall that adds tranquil ambiance. The atmosphere is rustic yet intimate, blending heritage architecture with organic farm aesthetics  .

Cuisine and Menu Highlights

Paradise focuses on locally sourced, organic ingredients grown in their backyard garden, including vegetables, grapes, chicken, duck, and goat’s milk. Fresh trout from the stream enhances the menu, complemented by homemade organic wines and rakija  .

Guests rave about house‑made trout, freshly prepared soups, and superb house wine. Many enjoy meals in the €10–€15 range and praise the “exotic atmosphere,” exceptional service, and breathtaking views  .

Visitor Reviews & Impressions

Guests describe Paradise as unforgettable:

• “Amazing place to eat local food and enjoy the breathtaking view over Skadar Lake. Everything fresh, full of taste, as if it was just taken from the garden. Wine and rakja are just top”  .
• “The house red wine and loza (a local rakija) were excellent, and learning about Dusan’s family history made the experience even more memorable”  .
• “Delicious fresh food, menus changing daily, incredible organic wine, friendly host, and breathtaking view”  .

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Frequently Asked Questions (FAQ)

Q1: Where is Paradise – Organic Food & Wine located?

A: In Godinje, a small village near Virpazar, overlooking Lake Skadar. Address details are on platforms such as Love Nexus and Map listings  .

Q2: What kind of cuisine does the restaurant serve?

A: Organic, locally sourced dishes—fresh trout, soups, seasonal vegetables, homemade wines, and rakija—often changing daily  .

Q3: What’s unique about the ambiance?

A: A restored stone heritage structure, with a garden terrace, a small waterfall, and stunning views of Lake Skadar—blending rustic charm with natural beauty  .

Q4: Is the food reasonably priced?

A: Yes—visitors report meals generally cost between €10–€15, offering excellent value for the quality, setting, and service  .

Q5: What kind of experience can visitors expect?

A: A personalized, organic dining experience with a sense of history and sustainability, hosted by welcoming proprietors who share local traditions  .