Citadela Restaurant in Budva offers a unique dining experience within the historic walls of the 15th-century Citadel fortress. Perched above the Adriatic Sea, the restaurant provides panoramic views of the coastline and the nearby island of Sveti Nikola.

The menu features Mediterranean cuisine with a focus on fresh seafood and local ingredients. Signature dishes include black risotto with shrimp, tuna tartare served with black caviar, and Cuban lobster. For those preferring meat or vegetarian options, the ravioli with spinach and truffle cream is a notable choice.

The ambiance combines historical charm with modern elegance, making it suitable for both casual lunches and special occasions. The attentive staff and carefully curated wine list enhance the overall dining experience.